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Cultured

520 Park Ave
Baltimore, MD 21201
Phone: (410) 409-7924
Cuisine: Bar/Gastro Pub/Wine Bar
Price: $$
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  • Hours
    Monday| 11:00 AM - 11:00 PM
    Tuesday| 11:00 AM - 11:00 PM
    Wednesday| 11:00 AM - 11:00 PM
    Thursday| 11:00 AM - 11:00 PM
    Friday| 11:00 AM - 11:00 PM
    Saturday| 11:00 AM - 11:00 PM
    Sunday| 11:00 AM - 11:00 PM

Highlights

Cultured in part of the Mt Vernon marketplace. Cultured specializes in Charcuterie Meats and Artisan Cheeses from all over the world. Come get Cultured.

Cultured is rated 4.4 out of 5 by 45.
Rated 5 out of 5 by from We were thoroughly impressed by the well-stocked bar and by the cocktail making abilities of the staff. Our food was also very delicious!
Date published: 2018-08-05
Rated 3 out of 5 by from It's usually amazing but I'm starting to think they don't carry many cheeses. We requested 2 cheeseboard each with 3 cheeses and 3 meats. I received the same meat I've always gotten and the boards were identical even though we requested different things
Date published: 2018-05-14
Rated 5 out of 5 by from Nice staff/ explained our options well / gave us free samples / made us feel comfortable
Date published: 2017-07-10
Rated 5 out of 5 by from Great atmosphere, food suggestion (chacuterie, chef's choice)and service was fast and considerate.
Date published: 2017-06-30
Rated 5 out of 5 by from Cultured has delicious charcuterie, unique cocktails, a great wine list and wonderful service. It's in the Mt. Vernon Marketplace not too far from the Walters Art Gallery.
Date published: 2017-06-17
Rated 4 out of 5 by from This is with a group of restaurants all under the same roof. Not a true wait staff. But they do bring your food out to you.
Date published: 2017-06-16
Rated 5 out of 5 by from The food was great and the servers were super friendly and I like forward to going back to talk with them.
Date published: 2017-05-04
Rated 5 out of 5 by from Everything on the menu is amazing and the quality of the food and drinks is top notch. The chefs and bartenders are true artists and take pride in serving only the best. Keith, the chef, spent time with us to talk about the different meats and cheeses on the charcuterie plate and showed his passion by discussing the ingredients he prefers to work with.
Date published: 2016-08-16
Rated 5 out of 5 by from Wonderful cocktails and entrees Very original.
Date published: 2016-04-24
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Minimum purchase of $30 at restaurant.

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Have a question or want to order by phone? CALL US AT 855.832.8728 Monday thru Friday, 8:30am - 5pm CT or search our FAQ's